
Monday: Honeycrisp Harvest Salad with Grilled Chicken Tuesday: Brown Sugar Spiced Pork Tenderloin with Roasted Butternut Squash and Apple Bake (I sub clean-eating sucanat for the brown sugar in both recipes) Wednesday: Prosciutto Wrapped Chicken Thighs with Rosemary with Broccoli and Baked Sweet Potatoes Thursday: Tilapia Fish Tacos with Apricot Soy Ginger Sauce (recipe coming this [...]














